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–+ servings
a stack of french toast drizzled in syrup

How to Make French Toast

Author: Our Tasty Kitchen
See How to Make French Toast with this easy and delicious recipe! French Toast is a great way to use up all different kinds of bread.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings8 servings

Ingredients
  

  • 4 eggs
  • 2/3 cup milk
  • 1 tbsp brown sugar
  • 1 tsp vanilla
  • slices of bread any kind you like

Instructions
 

  • Preheat a skillet or fry pan to low-medium heat.
  • In a bowl, whisk together the eggs, milk, sugar and vanilla. Mix well, you don't want chunks of egg yolk or whites. You can even use a hand blender for this part.
  • Dip the slices of bread into the egg mixture, coating each side. If you like your french toast firm, coat your bread quickly. If you like it a little less firm (soggy), soak it. 
  • Then gently shake out any excess coating and place the bread onto the preheated skillet for about 4 minutes per side. The sides should be golden brown.
  • Serve with butter and syrup.
Keyword french toast, french toast recipe, how to make french toast
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