Gently scrub the ginger root, you don't need to peel it.
Cut the ginger into pieces that will fit in your juicer, about 2 inch in size.
Place a jar or bowl under the spout of the juicer.
Add the pieces to the juicer, use the plunger to press the ginger down.
Capture the ginger juice.
Juicing ginger without a juicer:
Place the cleaned, unpeeled ginger root into a blender and blend until smooth. Then pour the mixture over a wire strainer or cheesecloth to strain out all the pulp. Make sure to press the mixture down to get as much juice out of it as possible.
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